Chameleon Cup is a whole crop, natural Arabica sourced directly from the famed Coorg coffee estates nestled amidst the verdant hills of India at 3200 feet. The natural processing method unlocks a unique and ever-changing flavor profile, a true enigma waiting to be explored. Expect a delightful mix of roasted almond richness, complemented by hints of fruity sweetness that lean towards grape and even a touch of green pea. It's mellow, fruity, juicy, and well-balanced, a testament to the expertise of Coorg coffee growers.
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