Mysore Magic - south indian coffee special roast in mysore used to be serve for the king of mysore

The first sip of Mysore Magic transports you to a world of walnutty richness and the delightful indulgence of salted caramel. The medium acidity provides a delightful balance, cutting through the richness without overpowering it. The secret to Mysore Magic lies in the expert blending of Arabica and Robusta beans. The Arabica contributes its smooth, rich notes, while the Robusta adds a touch of invigorating strength. Together, they create a symphony of flavor that's both complex and satisfying.