Vietnamese Phin Filter

Traditional Vietnamese Phin Filter Experience the art of authentic Vietnamese coffee with our Traditional Phin Filter. This...
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Rs. 650.00
Rs. 1,190.00
Rs. 650.00
Subtotal: Rs. 650.00
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Vietnamese Phin Filter

Vietnamese Phin Filter

Rs. 1,190.00 Rs. 650.00

Vietnamese Phin Filter

Rs. 1,190.00 Rs. 650.00

Traditional Vietnamese Phin Filter

Experience the art of authentic Vietnamese coffee with our Traditional Phin Filter. This iconic brewing tool is essential for crafting a rich, flavorful cup of coffee that captures the essence of Vietnam’s beloved coffee culture.

Product Highlights:

  • Authentic Design: Our Phin Filter is designed to replicate the traditional Vietnamese brewing method. Made from high-quality stainless steel, it ensures durability and consistent performance for a perfect brew every time.

  • Slow Drip Brewing: The Phin Filter employs a slow drip method that allows coffee grounds to steep and release their full flavor. This traditional technique results in a rich, aromatic coffee with a smooth, balanced taste.

  • Easy to Use: The Phin Filter is straightforward to use, making it ideal for both coffee aficionados and beginners. Simply add coarsely ground coffee, pour hot water, and let the coffee slowly drip through. In minutes, you'll have a delicious cup of coffee.

  • Versatile: Perfect for brewing traditional Vietnamese coffee, but also adaptable for other coffee styles. Enjoy your coffee hot or make a refreshing iced coffee by mixing with sweetened condensed milk.

  • Compact and Portable: Its compact size makes it easy to store and ideal for travel. Take it with you on your next adventure to enjoy a taste of Vietnam wherever you go.

How to Use:

  1. Setup: Place the Phin Filter on top of your coffee cup or mug.
  2. Add Coffee: Spoon 2-3 tablespoons of coarsely ground coffee into the filter.
  3. Press: Insert the press (the top part of the filter) to gently compress the coffee grounds.
  4. Pour Water: Slowly pour hot water over the coffee grounds, filling the filter.
  5. Brew: Allow the coffee to drip through the filter over the course of 4-5 minutes.
  6. Serve: Enjoy your coffee as-is, or mix with sweetened condensed milk for a classic Vietnamese treat.

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